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Displaying results 1–25
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Studies in Judaism, First Series
S. Schechter
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The Count of Monte Cristo
Alexandre Dumas and Auguste Maquet
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The Book of Delight, and other papers
Israel Abrahams
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Old Testament legends : being stories out of some of the less-known apocryphal books of the Old Testament
M. R. James
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Cookery and Dining in Imperial Rome
Apicius
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The City of God, Volume I
Saint of Hippo Augustine
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The Souls of Black Folk
W. E. B. Du Bois
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Leaves of Grass
Walt Whitman
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A Book of Jewish Thoughts
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The International Jewish Cook Book
Florence Kreisler Greenbaum
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Jewish influences in American life : volume III of the International Jew, the world's foremost problem : being a reprint of a third selection from articles appearing in the Dearborn Independent
Henry Ford and William John Cameron
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The Jewish State
Theodor Herzl
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Buffalo Bill's Best Bet; Or, A Sure Thing Well Won
Prentiss Ingraham
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The International Monthly, Volume 2, No. 1, December, 1850
Various
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Märchen der Gebrüder Grimm 2 (German)
Jacob Grimm and Wilhelm Grimm
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Parish life in mediæval England
Francis Aidan Gasquet
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The Champdoce Mystery
Emile Gaboriau
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Politics: A Treatise on Government
Aristotle
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Selections from Aunt Sammy's Radio Recipes and USDA Favorites
Fanny Walker Yeatman, Ruth Van Deman, and Consumer and Food Economics Institute
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Thus Spake Zarathustra: A Book for All and None
Friedrich Wilhelm Nietzsche
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Young Adventure: A Book of Poems
Stephen Vincent Benét
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Rheims and the Battles for its Possession
Pneu Michelin
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The Emancipation Proclamation
Abraham Lincoln
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Dangerous Days
Mary Roberts Rinehart
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The Garden God: A Tale of Two Boys
Forrest Reid
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Displaying results 1–25